Italac

Aveia em flocos

200gGTIN 7898080642936

cereals and potatoes · vegetables based foods · cereals and their products · Café da manhã

cached 10 days agoOpen Food FactsNOVA 1Nutri-Score A

Healthy?

Healthy

Nutri-Score A, high in fibre

How this was worked out
  • Nutri-Score A according to Open Food Facts
  • Low in sugar and salt
  • High in fibre (10 g fibre per 100 g)
  • Sugar, fat and salt levels use the UK front-of-pack traffic-light thresholds
  • FODMAPFermentable carbs that upset IBSLow FODMAPNo FODMAP triggers found in the ingredient list
    • FODMAP score 0 (red ≥ 1.5, yellow ≥ 0.6)
  • KetoNet carbs, sugar and starchNot keto56.7 g net carbs per 100 g — too many for keto
    • 56.7 g net carbs per 100 g — green ≤ 5 g, yellow ≤ 12 g
  • Glycemic indexEstimated glycemic index and loadMedium GIEstimated GI ≈ 65 (medium) — moderate blood-sugar impact
    • Estimated GI ≈ 65 (medium): base 80 (refined grain / starch), −10 10 g fibre, −5 15 g protein
    • Estimated glycemic load per 30 g serving ≈ 11 (medium), from 56.7 g carbs per 100 g
    • Estimated from ingredients and nutrition facts — not a laboratory GI value
  • ProcessedNOVA group or ultra-processing markersMinimally processedNOVA group 1 — unprocessed or minimally processed
    • NOVA group 1 (unprocessed or minimally processed) according to Open Food Facts

Ingredients

  1. aveia em flocos

Tags show which check an ingredient counted towards. Ingredients are listed as printed on the label, largest first.

Nutrition

per 100 g
Energy366.7 kcal
Fat8 gMedium
of which saturates1.7 gMedium
Carbohydrate56.7 g
of which sugars1.7 gLow
Fibre10 g
Protein15 g
Salt0 gLow

Declared serving: 30 g. Levels use the UK front-of-pack traffic-light thresholds.

Food type used for estimates: refined grain / starch (from category: potato).

Sources: Open Food Facts · data fetched 2026-10-08, refreshed automatically after 30 days.