Taeq
Aveia Flocos Finos
flakes · cereal flakes · rolled flakes · rolled oats
cached 10 days agoOpen Food FactsNOVA 4Nutri-Score A
Healthy?
In moderation
Nutri-Score A, ultra-processed
How this was worked out
- Nutri-Score A according to Open Food Facts
- Ultra-processed, which moves the rating one step down (NOVA group 4 — ultra-processed food)
- Low in fat, saturated fat, sugar and salt
- Sugar, fat and salt levels use the UK front-of-pack traffic-light thresholds
FODMAPFermentable carbs that upset IBSLow FODMAPNo FODMAP triggers found in the ingredient list
- FODMAP score 0 (red ≥ 1.5, yellow ≥ 0.6)
KetoNet carbs, sugar and starchSmall amounts12 g net carbs per 100 g — only in small amounts
- 12 g net carbs per 100 g — green ≤ 5 g, yellow ≤ 12 g
Glycemic indexEstimated glycemic index and loadLow GIEstimated GI ≈ 55 (low) — gentle on blood sugar
- Estimated GI ≈ 55 (low): base 55 (whole grain)
- Estimated glycemic load per 20 g serving ≈ 1 (low), from 12 g carbs per 100 g
- Estimated from ingredients and nutrition facts — not a laboratory GI value
ProcessedNOVA group or ultra-processing markersUltra-processedNOVA group 4 — ultra-processed food
- NOVA group 4 (ultra-processed food) according to Open Food Facts
Ingredients
- e (aveia em flocos finos integral. alérgicos: contém derivados de aveia. pode conter trigo)
- cevada
- centeio e soja. contém glúten
Tags show which check an ingredient counted towards. Ingredients are listed as printed on the label, largest first.
Contains: gluten
May contain: gluten, soybeans
Nutrition
per 100 g| Energy | 80 kcal | |
|---|---|---|
| Fat | 1.3 g | Low |
| of which saturates | 0.2 g | Low |
| Carbohydrate | 12 g | |
| of which sugars | 0.1 g | Low |
| Fibre | 1 g | |
| Protein | 1.2 g | |
| Salt | 0 g | Low |
Declared serving: 20 g. Levels use the UK front-of-pack traffic-light thresholds.
Food type used for estimates: whole grain (from category: rolled-oats).
Sources: Open Food Facts · data fetched 2026-10-08, refreshed automatically after 30 days.