D'OBILAS
Ekologiškas jogurtas
fermented milk products · dairy desserts · fermented dairy desserts · yogurts
cached 9 days agoOpen Food Facts
Healthy?
Not healthy
Sweets — rated from the food type
How this was worked out
- Nutrition facts incomplete (no saturated fat and salt values) — rated from the food type (sweets)
- Sweets, biscuits and desserts are high in sugar or fat
Missing data: saturated fat, salt. Adding it on Open Food Facts improves this verdict.
FODMAPFermentable carbs that upset IBSLow FODMAPNo FODMAP triggers found in the ingredient list
- FODMAP score 0 (red ≥ 1.5, yellow ≥ 0.6)
KetoNet carbs, sugar and starchKeto-friendly4.8 g net carbs per 100 g
- 4.8 g net carbs per 100 g — green ≤ 5 g, yellow ≤ 12 g
Glycemic indexEstimated glycemic index and loadLow GINegligible carbohydrate (4.8 g per 100 g)
- 4.8 g carbohydrate per 100 g — too little to move blood sugar
ProcessedNOVA group or ultra-processing markersMinimally processed4 ingredients, no additives
- 4 ingredients
- No NOVA classification available — estimated from the ingredient list
Ingredients
- pienas
- pieno baltymai
- gyvos jogurto bakterijos (pienas)
- ekologiškos sudedamosios dalys
Labels: organic
Tags show which check an ingredient counted towards. Ingredients are listed as printed on the label, largest first.
Contains: milk
Nutrition
per 100 g| Energy | 71 kcal | |
|---|---|---|
| Fat | 3.8 g | Medium |
| Carbohydrate | 4.8 g | |
| of which sugars | 4.8 g | Low |
| Protein | 4.3 g |
Levels use the UK front-of-pack traffic-light thresholds.
Food type used for estimates: sweets (from category: desserts).
Sources: Open Food Facts · data fetched 2026-10-08, refreshed automatically after 30 days.