Garbanzo beans

365 Whole Foods

Garbanzo beans

GTIN 0099482441647

canned legumes · kabuli chickpeas · canned common beans · Beans

cached 10 days agoOpen Food FactsNOVA 1Nutri-Score A

Healthy?

Healthy

Nutri-Score A

How this was worked out
  • Nutri-Score A according to Open Food Facts
  • Low in fat, saturated fat, sugar and salt
  • Sugar, fat and salt levels use the UK front-of-pack traffic-light thresholds
  • FODMAPFermentable carbs that upset IBSHigh FODMAPHigh-FODMAP ingredients: organic garbanzo beans
    • organic garbanzo beans (#1) — legumes (GOS), high
    • FODMAP score 2 (red ≥ 1.5, yellow ≥ 0.6)
  • KetoNet carbs, sugar and starchNot ketoSugar or starch high in the ingredient list
    • 9.3 g net carbs per 100 g (13.1 g carbs − 3.8 g fibre (US-style label)) — green ≤ 5 g, yellow ≤ 12 g
    • Carb-heavy ingredient near the top of the list: organic garbanzo beans
  • Glycemic indexEstimated glycemic index and loadLow GIEstimated GI ≈ 30 (low) — gentle on blood sugar
    • Estimated GI ≈ 30 (low): base 30 (legume)
    • Estimated glycemic load per 130 g serving ≈ 5 (low), from 13.1 g carbs per 100 g
    • Estimated from ingredients and nutrition facts — not a laboratory GI value
  • ProcessedNOVA group or ultra-processing markersMinimally processedNOVA group 1 — unprocessed or minimally processed
    • NOVA group 1 (unprocessed or minimally processed) according to Open Food Facts

Ingredients

  1. organic garbanzo beansFODMAP GOSKeto carbs
  2. water

Labels: vegan, organic

Tags show which check an ingredient counted towards. Ingredients are listed as printed on the label (in English), largest first.

Nutrition

per 100 g
Energy130.8 kcal
Fat1.5 gLow
of which saturates0 gLow
Carbohydrate13.1 g
of which sugars0.8 gLow
Fibre3.8 g
Protein4.6 g
Salt0 gLow

Declared serving: 130 g. Levels use the UK front-of-pack traffic-light thresholds.

Food type used for estimates: legume (from category: legumes).

Sources: Open Food Facts · data fetched 2026-10-08, refreshed automatically after 30 days.