Jogurt 2.8% m.m.

z bregov

Jogurt 2.8% m.m.

1000gGTIN 3850108037388

fermented milk products · dairy desserts · fermented dairy desserts · yogurts

cached 10 days agoOpen Food FactsNOVA 1Nutri-Score B

Healthy?

Healthy

Nutri-Score B, high in protein

How this was worked out
  • Nutri-Score B according to Open Food Facts
  • Low in fat and salt
  • High in protein (4.3 g protein per 100 g)
  • Sugar, fat and salt levels use the UK front-of-pack traffic-light thresholds
  • FODMAPFermentable carbs that upset IBSLow FODMAPNo FODMAP triggers found in the ingredient list
    • FODMAP score 0 (red ≥ 1.5, yellow ≥ 0.6)
  • KetoNet carbs, sugar and starchSmall amounts5.1 g net carbs per 100 g — only in small amounts
    • 5.1 g net carbs per 100 g — green ≤ 5 g, yellow ≤ 12 g
  • Glycemic indexEstimated glycemic index and loadMedium GIEstimated GI ≈ 60 (medium) — moderate blood-sugar impact
    • Estimated GI ≈ 60 (medium): base 60 (sweets)
    • Estimated glycemic load per 100 g serving ≈ 3 (low), from 5.1 g carbs per 100 g
    • Estimated from ingredients and nutrition facts — not a laboratory GI value
  • ProcessedNOVA group or ultra-processing markersMinimally processedNOVA group 1 — unprocessed or minimally processed
    • NOVA group 1 (unprocessed or minimally processed) according to Open Food Facts

Ingredients

  1. tekući jogurt

Tags show which check an ingredient counted towards. Ingredients are listed as printed on the label, largest first.

Contains: milk

Nutrition

per 100 g
Energy62 kcal
Fat2.8 gLow
of which saturates1.8 gMedium
Carbohydrate5.1 g
of which sugars5.1 gMedium
Protein4.3 g
Salt0.1 gLow

Declared serving: 100 g. Levels use the UK front-of-pack traffic-light thresholds.

Food type used for estimates: sweets (from category: desserts).

Sources: Open Food Facts · data fetched 2026-10-08, refreshed automatically after 30 days.