Yogur sabor fresa

Hacendado

Yogur sabor fresa

500 g (4x125g)GTIN 8480000200402

yogurts · flavoured fermented dairy desserts · cow milk yogurts · flavoured yogurts

cached 9 days agoOpen Food FactsNOVA 4Nutri-Score C

Healthy?

Not healthy

Nutri-Score C, ultra-processed

How this was worked out
  • Nutri-Score C according to Open Food Facts
  • Ultra-processed, which moves the rating one step down (NOVA group 4 — ultra-processed food)
  • Low in fat and salt
  • Sugar, fat and salt levels use the UK front-of-pack traffic-light thresholds
  • FODMAPFermentable carbs that upset IBSLow FODMAPNo FODMAP triggers found in the ingredient list
    • Gluten-free product — grain fructans counted as minor
    • FODMAP score 0 (red ≥ 1.5, yellow ≥ 0.6)
  • KetoNet carbs, sugar and starchSmall amounts11.4 g net carbs per 100 g — only in small amounts
    • 11.4 g net carbs per 100 g — green ≤ 5 g, yellow ≤ 12 g
  • Glycemic indexEstimated glycemic index and loadMedium GIEstimated GI ≈ 60 (medium) — moderate blood-sugar impact
    • Estimated GI ≈ 60 (medium): base 60 (sweets)
    • Estimated glycemic load per 30 g serving ≈ 2 (low), from 11.4 g carbs per 100 g
    • Estimated from ingredients and nutrition facts — not a laboratory GI value
  • ProcessedNOVA group or ultra-processing markersUltra-processedNOVA group 4 — ultra-processed food
    • NOVA group 4 (ultra-processed food) according to Open Food Facts
    • flavourings: aroma

Ingredients

  1. leche semidesnatada
  2. azúcar
  3. leche en polvo desnatada
  4. aromaProcessed flavourings
  5. colorante (carmines)
  6. fermentos lácticos

Labels: gluten free

Tags show which check an ingredient counted towards. Ingredients are listed as printed on the label, largest first.

Contains: milk

Nutrition

per 100 g
Energy82 kcal
Fat2.5 gLow
of which saturates1.7 gMedium
Carbohydrate11.4 g
of which sugars11.4 gMedium
Protein3 g
Salt0.1 gLow

Levels use the UK front-of-pack traffic-light thresholds.

Food type used for estimates: sweets (from category: desserts).

Sources: Open Food Facts · data fetched 2026-10-09, refreshed automatically after 30 days.