Jogurt

Coop

Jogurt

750 gGTIN 7613331819772

fermented dairy desserts · fermented dairy desserts with fruits · yogurts · fruit yogurts

cached 9 days agoOpen Food FactsNOVA 4Nutri-Score C

Healthy?

Not healthy

Nutri-Score C, ultra-processed

How this was worked out
  • Nutri-Score C according to Open Food Facts
  • Ultra-processed, which moves the rating one step down (NOVA group 4 — ultra-processed food)
  • Low in fat and salt
  • Sugar, fat and salt levels use the UK front-of-pack traffic-light thresholds
  • FODMAPFermentable carbs that upset IBSLow FODMAPNo FODMAP triggers found in the ingredient list
    • FODMAP score 0 (red ≥ 1.5, yellow ≥ 0.6)
  • KetoNet carbs, sugar and starchNot keto15 g net carbs per 100 g — too many for keto
    • 15 g net carbs per 100 g — green ≤ 5 g, yellow ≤ 12 g
  • Glycemic indexEstimated glycemic index and loadMedium GIEstimated GI ≈ 60 (medium) — moderate blood-sugar impact
    • Estimated GI ≈ 60 (medium): base 60 (sweets)
    • Estimated glycemic load per 30 g serving ≈ 3 (low), from 15 g carbs per 100 g
    • Estimated from ingredients and nutrition facts — not a laboratory GI value
  • ProcessedNOVA group or ultra-processing markersUltra-processedNOVA group 4 — ultra-processed food
    • NOVA group 4 (ultra-processed food) according to Open Food Facts
    • thickeners / stabilisers: e1442

Ingredients

  1. lait (homogénéisé, pasteurisé (suisse))
  2. sucre
  3. mangue8% (mangue séchée, sucrée (mangue (thaïlande), sucre), purée de mangue (inde), protéine du lait, amidon de maïs cireux modifié (e1442), concentré de jus de citron, arôme, ingrédients commercialisés selon les normes fairtrade. teneur totale sans lait75.4%)Processed thickeners / stabilisers

Tags show which check an ingredient counted towards. Ingredients are listed as printed on the label, largest first.

Contains: milk

Nutrition

per 100 g
Energy100 kcal
Fat2.9 gLow
of which saturates1.7 gMedium
Carbohydrate15 g
of which sugars13 gMedium
Protein3.4 g
Salt0.1 gLow

Levels use the UK front-of-pack traffic-light thresholds.

Food type used for estimates: sweets (from category: desserts).

Sources: Open Food Facts · data fetched 2026-10-09, refreshed automatically after 30 days.