Yogurt Melts Mixed Berries

Gerber

Yogurt Melts Mixed Berries

1 oz (28 g)GTIN 0635000047313

from 8 months · sweetened yogurts · dairy dessert for baby with sugar · mixed yogurts

cached 9 days agoOpen Food FactsNOVA 4

Healthy?

Not enough data

Not rated — Nutri-Score doesn't cover baby food

How this was worked out
  • Nutri-Score has no grade for baby food, so there is no overall rating
  • FODMAPFermentable carbs that upset IBSHigh FODMAPHigh-FODMAP ingredients: cultured reduced fat milk, nonfat dry milk, cherry juice concentrate
    • cultured reduced fat milk (#1) — lactose, high
    • blackberry puree (#4) — polyol-rich produce, moderate
    • nonfat dry milk (#5) — lactose, high
    • vegetable juice colors (#11) — fruit juice / concentrate, moderate
    • cherry juice concentrate (#14) — high-fructose fruit, high
    • FODMAP score 5.3 (red ≥ 1.5, yellow ≥ 0.6)
  • KetoNet carbs, sugar and starchNot keto71.4 g net carbs per 100 g — too many for keto
    • 71.4 g net carbs per 100 g — green ≤ 5 g, yellow ≤ 12 g
    • 57.1 g sugar per 100 g
    • Carb-heavy ingredient near the top of the list: sugar
    • Minor carb sources further down: tapioca starch
  • Glycemic indexEstimated glycemic index and loadMedium GIEstimated GI ≈ 65 (medium) — moderate blood-sugar impact
    • Estimated GI ≈ 65 (medium): base 60 (sweets), +5 sugar near the top (sugar)
    • Estimated glycemic load per 7 g serving ≈ 3 (low), from 71.4 g carbs per 100 g
    • 57.1 g sugar per 100 g — very high sugar content
    • Estimated from ingredients and nutrition facts — not a laboratory GI value
  • ProcessedNOVA group or ultra-processing markersUltra-processedNOVA group 4 — ultra-processed food
    • NOVA group 4 (ultra-processed food) according to Open Food Facts
    • colours: vegetable juice colors
    • flavourings: natural mixed berry flavor

Ingredients

  1. cultured reduced fat milkFODMAP lactose
  2. sugarKeto carbsGI sugar near the top
  3. raspberry
  4. blackberry pureeFODMAP polyols
  5. nonfat dry milkFODMAP lactose
  6. tapioca starchKeto carbs
  7. gelatin1.5%
  8. lactic acid esters of mono
  9. diglycerides
  10. fruit
  11. vegetable juice colorsFODMAP fructoseProcessed colours
  12. vitamin c (sodium ascorbate)
  13. cherry juice concentrateFODMAP fructose
  14. vitamin e (alpha tocopheryl acetate)
  15. natural mixed berry flavorProcessed flavourings
  16. vitamin a acetate

Tags show which check an ingredient counted towards. Ingredients are listed as printed on the label (in English), largest first.

Contains: gelatin, milk

Nutrition

per 100 g
Energy428.6 kcal
Fat0 gLow
Carbohydrate71.4 g
of which sugars57.1 gHigh
Protein14.3 g
Salt0.7 gMedium

Declared serving: 7 g. Levels use the UK front-of-pack traffic-light thresholds.

Food type used for estimates: sweets (from category: desserts).

Sources: Open Food Facts · data fetched 2026-10-08, refreshed automatically after 30 days.